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The the Magic of Tinned Fish: Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood: Elevate Your CookingW Mackerel, Crab, and Other Amazing Seafood: (en Inglés)
Chris Mcdade (Autor)
·
Workman Publishing
· Tapa Dura
The the Magic of Tinned Fish: Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood: Elevate Your CookingW Mackerel, Crab, and Other Amazing Seafood: (en Inglés) - Chris Mcdade
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Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Viernes 21 de Junio y el
Martes 02 de Julio.
Lo recibirás en cualquier lugar de Argentina entre 1 y 3 días hábiles luego del envío.
Reseña del libro "The the Magic of Tinned Fish: Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood: Elevate Your CookingW Mackerel, Crab, and Other Amazing Seafood: (en Inglés)"
Whether mixed with mayonnaise to make a salad or infused in a tomato sauce and served over pasta, tinned fish are an economical and flavorful addition to most anything you cook. Tinning fish is an old-world preservation method that gives us modern convenience. These fish―anchovies, mackerel, sardines, octopus, and squid, among others―are packed at their peak of freshness, meaning you get all the flavor at a fraction of the cost of buying fish fresh. The 75 recipes range from the simplest snack (try sardines on a Wasa cracker with mustard and lemon) to dishes for holiday entertaining (like a lamb roast studded with anchovies and served with rosemary roasted potatoes). Also included are weeknight pastas, such as Spaghetti with Smoked Oysters and Egg Yolks, and even a meat lover’s favorite Steak with Anchovy Butter. Tinned fish are a natural part of an outdoor picnic spread―anchovy, bread, and butter make the perfect sandwich―but they can also be served at a party, especially a warm Cod Brandade on toasts. Tinned fish are perfectly on trend and for good reason: they’re sustainable, economical, full of variety, and a great choice to keep stocked in your pantry.
