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The Book of Coffee and Tea: Second Revised Edition: A Guide to the Appreciation of Fine Coffees, Teas and Herbal Beverages (en Inglés)
Joel Schapira
(Autor)
·
Karl Schapira
(Autor)
·
David Schapira
(Autor)
·
St. Martins Press-3PL
· Tapa Blanda
The Book of Coffee and Tea: Second Revised Edition: A Guide to the Appreciation of Fine Coffees, Teas and Herbal Beverages (en Inglés) - Schapira, Joel ; Schapira, Karl ; Schapira, David
$ 34.528
$ 57.546
Ahorras: $ 23.018
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Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Martes 21 de Mayo y el
Martes 04 de Junio.
Lo recibirás en cualquier lugar de Argentina entre 1 y 3 días hábiles luego del envío.
Reseña del libro "The Book of Coffee and Tea: Second Revised Edition: A Guide to the Appreciation of Fine Coffees, Teas and Herbal Beverages (en Inglés)"
An exquisite gift book that's a true bottomless cup (New York Newsday) of delicious information, The Book of Coffee and Tea is a passionate guide to selecting, tasting, preparing, and serving the beverages caffeine connoisseurs can't live without. Written by Joel, David, and Karl Schapira--acknowledged experts in the coffee-roasting and tea-importing business--this book will tell you everything you ever wanted to know about that beloved cup of joe (or orange pekoe), including how to: distinguish between Kona, Jamaican, Mocha, Java, and the other varieties of coffee; choose the method of brewing that's best for you; make the perfect cup of coffee at the ideal temperature, no mater which method you choose; recognize ginseng, oolong, Earl Grey Ceylon, and the myriad other types of tea; blend and prepare your own herbal teas at home; recognize quality and freshness; find the best coffee, tea, equipment, and accessories, using the completely updated mail order section. Rich with the lore, steeped in tradition, and brimming with expert information, this is the only book coffee and tea lovers will ever need.
