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Complete Biology for Cambridge Igcse®. Revision Guide. Per le Scuole Superiori: Third Edition (Complete Science for Cambridge Igcse - Updated Editions) (en Inglés)
Ron Pickering (Autor)
·
Oxford University Press
· Tapa Blanda
Complete Biology for Cambridge Igcse®. Revision Guide. Per le Scuole Superiori: Third Edition (Complete Science for Cambridge Igcse - Updated Editions) (en Inglés) - Ron Pickering
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Reseña del libro "Complete Biology for Cambridge Igcse®. Revision Guide. Per le Scuole Superiori: Third Edition (Complete Science for Cambridge Igcse - Updated Editions) (en Inglés)"
Encuadernación: Rústica Written by an experienced teacher, this concise and trusted revision guide has now been updated. It includes everything students of all abilities need to build their exam confidence. Dedicated vocabulary exercises are included to support EAL students.1: Four steps to success in examination.2: Sample exam question answers.3: Design an experiment.4: Dealing with data.5: Graphical representation.6: The variety of life.7: Cells, tissues and organs.8: Movement of molecules in and out of cells.9: Biological molecules and food tests.10: Enzymes control biological processes.11: Food and diet in humans.12: Digestion and absorption.13: Photosynthesis and plant nutrition.14: Plant transport.15: Transport in animals.16: Defence against disease.17: Breathing and gaseous exchange.18: Respiration and the release of energy.19: Excretion and osmoregulation.20: The nervous system and coordination.21: The eye as a sense organ.22: Hormones, the endocrine system and homeostasis.23: Sensitivity and movement in plants.24: Reproduction.25: Reproduction in plants.26: Germination and plant growth.27: Human reproduction and growth.28: DNA and characteristics.29: Cell division and the human life cycle.30: Patterns of inheritance.31: Variation and selection.32: Ecology and ecosystems.33: The cycling of nutrients.34: Useful microbes.35: Human impact on the environment.36: Farming and food production.37: Conservation.Answers
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